Reviewed by Roberta TITLE: You Can See Me AUTHOR: A.E. Via PUBLISHER: Via Star Wings Books LENGTH: 78,200 words BLURB: World renowned chef Prescott Vaughan was at the height of his career. Right before he’s to leave for Paris to Read more
Review by Lily Lamb TITLE: Cutting Out AUTHOR: Meredith Shayne PUBLISHER: Bottom Drawer Publications LENGTH: 222 pages BLURB: A twenty-year veteran of the shearing shed, Aussie Shane Cooper loves his job, and the home he’s made for himself in Read more
Reviewed by Carissa TITLE: Whitewater SERIES: Under the Southern Cross Anthology AUTHOR: Meredith Shayne PUBLISHER: Dreamspinner Press LENGTH: 117 pages BLURB: Baker Luke Henderson loves his job, and owning a bakery at Coogee Beach makes it even better. When Read more
Reviewed by Amber TITLE: Just Desserts SERIES: Table For Two Book #1 AUTHOR: Scarlet Blackwell PUBLISHER: Samhain Publishing LENGTH: 47 Pages BLURB: The pen is mightier than the cleaver… French chef Luc Tessier is five-star successful. His cookery program Read more
Reviewed by Donna TITLE: David’s Selfie AUTHOR: Daisy Harris PUBLISHER: Samhain Publishing LENGTH: 117 Pages BLURB: When David, a single father, vows to get laid just once before the year ends, he doesn’t figure on losing his cell phone—and Read more
Reviewed by Marieke TITLE: The Saucy Minx AUTHOR: Manda Olie PUBLISHER: Dreamspinner Press LENGTH: 60 pages BLURB: With a touch of the magic that gives his recipes a culinary kick, Jack Killian has been running his restaurant, the Saucy Read more